And what do vegetables sound like? Like any orchestra, the instruments of the Vegetable Orchestra produce different categories of sound based on their shape and the method of playing them. There are percussion instruments: celeriac bongos, a clapper made from an eggplant, pumpkins to be pounded upon, and dry beans that are shaken to provide rhythmic effects. There are strings (a leek violin), woodwinds (a carrot recorder), and versions of brass instruments (a trumpet made from a red pepper). Of course, the orchestra is also continually coming up with new instrumental creations, determined by their need for a specific sound or a new discovery at the market.